Chocolates
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7,00 €The perfect plant-based chocolate blends the richness of cocoa, the creaminess of oatm*lk, and the bright burst of candied cherry into a symphony of flavours and textures.
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7,30 €The ideal chocolate for plant-based coffee lovers to savour the rounded full-bodied tones of a selected blend of roasted coffee, matching the chocolate-like tones and cereal notes delivered by the creamy-melting rate of this exclusive bar.
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7,30 €UP-UP Dark Cherry is one of life’s tiny treasures combining the fineness of our insignia dark chocolate Single Estate 50% cacao content, alongside well-defined notes of candied sweet cherries
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7,30 €UP-UP Dark Espresso is an especially dark chocolate Single Estate 50% cacao content made with fine flavour cocoa beans from a single farm called “El Rosario” located in the Necocli region on the north-eastern coast of Colombia.
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7,30 €UP-UP Dark Wild Mint is an inspiring dark chocolate Single Estate 50% cacao content made with fine flavour cocoa beans from a single farm called “El Rosario” located in the Necocli region on the north-eastern coast of Colombia.
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7,30 €A bar of plant-based chocolate with 43% cacao content made with fine flavour cocoa beans from Colombia and oat powder.
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7,30 €Salted Caramel Oatm*lk features decadent well-defined caramel notes with hints of sea salt that intensify the cereal notes of oats perfectly balanced and underlined by chocolate-like tones and creamy texture.
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7,30 €The perfect plant-based chocolate to enjoy delightful sea salt tones that accentuate the cereal flavours of natural oat powder and roasted cacao characteristic of fine flavour cocoa beans from Colombia.